Composition of Foods

Composition of Foods

Beef Products : Raw, Processed, Prepared

Book - 1990
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Publisher: [Washington, D.C.?] : U.S. Dept. of Agriculture, Human Nutrition Information Service, 1990
Edition: Rev. May 1990
Branch Call Number: 630.6 U58h no.8-13 1990
Characteristics: 1 v. ; 28 cm


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