Surprising Facts About Food, Health, and the EnvironmentBook - 2001
Science is integral to our everyday lives, but can you explain the scientific principle at work when you squeeze lemon on your fish? Did you know that margarine may be dangerous, humans are radioactive because of the foods they eat, special viruses can be useful antibiotics, and water vapour is the major gas involved in global warming?
Publisher: Sausalito, Calif. : University Science Books, c2001
Branch Call Number: 363.1926 C697n 2001
Characteristics: xii, 270 p.,  p. of plates : ill. (some col.) ; 25 cm