I Know How to Cook

I Know How to Cook

Book - 2009
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I Know How to Cook is the first English translation of France's ultimate cookery bible, Je sais cuisiner by Ginette Mathiot. First published in 1932, it is to France what the Silver Spoon and 1080 Recipes are to Italy and Spain: the indispensable cookbook for every household. With more than 1,200 recipes, Mathiot guides the reader through all the classics of French cuisine, both simple and elaborate, with a clear and authoritative voice. For the first time this classic work has been fully updated to suit modern kitchens, and the book offers up all the secrets of fabulous French home cooking, which have been known to domestic cooks in France for over 70 years.
Publisher: New York : Phaidon, 2009
ISBN: 9780714848044
0714848042
9780714857367
071485736X
Branch Call Number: 641.5944 M426i 2009
Characteristics: 975 p. : ill. ; 28 cm
Additional Contributors: Forster, Imogen
Sewell, Andy

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