A Fresh-from-the-vine Cookbook

Book - 2010
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Juicy and delicious, there's nothing like the summery taste of fresh tomatoes. Explore new ways to enjoy your favorite fruit with this mouthwatering collection of 150 recipes for tomato-based appetizers, soups, salads, entrees, and more. With a delicious variety of contributions from leading chefs and foodies that include Chilled Sun-Golden Tomato Soup, Zucchini and Tomatoes with Cream, and even Tomato Sorbet, you'll be inspired to go back to the farmers' market for more supplies as you try each and every one of these delectable dishes.

Publisher: North Adams, MA :, Storey Pub.,, [2010]
Copyright Date: ©2010
ISBN: 9781603424783
Branch Call Number: 641.65642 D293t2 2010
Characteristics: x, 278 pages : illustrations (some color) ; 24 cm
Additional Contributors: Davis-Hollander, Lawrence


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