Just One Taste

Just One Taste

Book - 2010
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Bad-boy chef Wes Murphy is dreading his final-semester cooking class--Food Chemistry 101--until he meets the new substitute teacher. Dr. Rosemary Wilkins is a feast for the eyes, though her approach to food is strictly academic. So Wes decides to rattle her Bunsen burner by asking for her hands-on advice--on aphrodisiacs ...

Rosemary is a little wary about working with Wes, whose casual flirtations make her hot under the collar. But once they begin testing the love-enhancing power of chocolate, oysters, and strawberries, it becomes scientifically evident that the brainy science nerd and the boyish chef have some major chemistry together-- and it's delicious ...

Publisher: New York : St. Martin's Paperbacks, 2010
ISBN: 9780312356477
0312356471
Branch Call Number: Fiction
Characteristics: 335 p. ; 18 cm

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