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Food is Culture

A list of cookbooks that celebrate Black and African American food and cooking.

Tulsa City-County Library

22 items

  • Religion in the Kitchen

    Cooking, Talking, and the Making of Black Atlantic Traditions

    Pérez, Elizabeth, 1975-
    BookNew York : New York University Press, [2016] — 299.674 P944r 2016
  • Black Food

    Stories, Art & Recipes From Across the African Disapora

    BookNew York : 4 Color Books, an imprint of Ten Speed Press, [2021] — 394.12 B627 2021
  • Black Panther

    the Official Wakanda Cookbook

    Banda, Nyanyika, 1981-
    BookSan Rafael, CA : Insight Editions, 2022. — 641.596 B214b 2022
  • Watermelon & Red Birds

    a Cookbook for Juneteenth and Black Celebrations

    Taylor, Nicole A.,
    BookNew York, NY : Simon & Schuster, 2022. — 641.59296 T244w 2022
  • Black-eyed Peas and Hoghead Cheese

    a Story of Food, Family, and Freedom

    Armand, Glenda,
    Picture BookNew York : Crown Books for Young Readers, [2022] — E Arm
  • Black Smoke

    African Americans and the United States of Barbecue

    Miller, Adrian,
    BookChapel Hill : The University of North Carolina Press, [2021] — 641.76 M612b 2021
  • The Rise

    Black Cooks and the Soul of American Food

    Samuelsson, Marcus,
    BookNew York, NY : Voracious, an imprint of Little, Brown and Company, 2020. — 641.59296 S193r 2020
  • Black Girl Baking

    Wholesome Recipies Inspired by a Soulful Upbringing

    Guy, Jerrelle, 1990-
    BookSalem, MA : Page Street Publishing Co., 2018. — 641.815 G986b 2018
  • California Soul

    An American Epic of Cooking and Survival

    Corbin, Keith, 1980-
    BookNew York : Random House, [2022] — 641.5092 C791a 2022
  • The Jemima Code

    Two Centuries of African American Cookbooks

    Tipton-Martin, Toni,
    BookAustin : University of Texas Press, 2015. — 641.59296 T499j 2015
  • KosherSoul

    the Faith and Food Journey of An African American Jew

    Twitty, Michael W., 1977-
    BookNew York, NY : Amistad, an imprint of HarperCollinsPublishers, [2022] — 641.5676 T974k 2022
  • Afro-vegan

    Farm-fresh African, Caribbean & Southern Flavors Remixed

    Terry, Bryant, 1974-
    BookBerkeley : Ten Speed Press, [2014] — 641.5636 T279af 2014
  • Gullah Geechee Home Cooking

    Recipes From the Matriarch of Edisto Island

    Meggett, Emily,
    BookNew York, NY : Abrams, 2022. — 641.59757 M497g 2022
  • Bress 'n' Nyam

    Gullah Geechee Recipes From a Sixth-generation Farmer

    Raiford, Matthew,
    BookNew York, NY : The Countryman Press, a Division of W. W. Norton & Company, [2021] — 641.59296073 R149b 2021
  • Sweet Potato Soul

    100 Easy Vegan Recipes for the Southern Flavors of Smoke, Sugar, Spice, and Soul

    Claiborne, Jenné,
    BookNew York : Harmony Books, [2018] — 641.5636 C585s 2018
  • Between Harlem and Heaven

    Afro-Asian-American Cooking for Big Nights, Weeknights, & Every Day

    Johnson, J. J., 1984-
    BookNew York : Flatiron Books, 2018. — 641.592 J674b 2018